Bacon & Cheese Quiche
Ingredients:
9 inch pie crust, unbaked
1 tablespoon butter
12 bacon slices, crumbled
1 bag Italian blend shredded cheese
4 eggs
2 cups heavy whipping cream
3/4 teaspoon salt
Directions:
Preheat oven to 425 F
Cook bacon
Spread crust into pie plate
Spread crust with butter
Sprinkle bacon and cheese into pie crust
Beat eggs with rest of ingredients
Pour into crust
Bake 15 min
Turn down to 325 F and bake for 40 min
Let stand 10 min
Enjoy!!
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